# CPV 15131200-7: Dried, salted, smoked or seasoned meat

Official label (Regulation (EC) No 213/2008):

- EN: Dried, salted, smoked or seasoned meat
- PT: Carnes secas, fumadas, salgadas ou temperadas
- ES: Carne seca, salada, ahumada o condimentada
- FR: Viande séchée, salée, fumée ou assaisonnée

In the tree:
- 15000000-8 Food, beverages, tobacco and related products (https://trinta.ai/cpv/15000000)
- 15100000-9 Animal products, meat and meat products (https://trinta.ai/cpv/15100000)
- 15130000-8 Meat products (https://trinta.ai/cpv/15130000)
- 15131000-5 Meat preserves and preparations (https://trinta.ai/cpv/15131000)

Portuguese market, January to July 2026: 3 contracts signed under this code, €20.6k contracted. Counted from the open contract register, all procedure types.

Who buys under it in Portugal (by NIF, contracts in the period):
- Instituto de Ação Social das Forças Armadas, IP (500746427): 1
- Escola Secundária Jorge Peixinho, Montijo (600019225): 1
- Agrupamento de Escolas Marcelino Mesquita do Cartaxo (600079791): 1

French market, January to July 2026: 1 marché notified under this code, €10k in notified amounts (framework ceilings included). Counted from the DECP consolidated files, deduplicated, all procedure types.

Who buys under it in France (by SIRET, marchés in the period):
- COMMUNE DE BAIE-MAHAULT (21971103300015): 1

Market: Food and catering (https://trinta.ai/tenders-by-sector/food-and-catering)

Source: https://trinta.ai/cpv/15131200 · All codes: https://trinta.ai/cpv