CPV150000001580000015870000Category

15871000-4Vinegar; sauces; mixed condiments; mustard flour and meal; prepared mustard

Portugal signed 1 contract worth €7k under this code, January to August 2026, counted in the Portal BASE open register (IMPIC).

Data: Portal BASE (IMPIC), edition

  • EnglishVinegar; sauces; mixed condiments; mustard flour and meal; prepared mustard
  • PortuguêsVinagre; molhos; condimentos compostos; farinhas de mostarda e mostarda preparada
  • EspañolVinagre; salsas; condimentos compuestos; harina y polvo de mostaza; mostaza preparada
  • FrançaisVinaigre; sauces; condiments composés; farine et poudre de moutarde; moutarde préparée
  • In the other 20 official languages
    БългарскиОцет; сосове; комбинирани подправки; синапено брашно и горчица
    ČeštinaOcet; omáčky; kořenící směsi; hořčičná moučka a prášek; připravená hořčice
    DanskEddike; saucer; sammensatte smagspræparater; fint og groft sennepsmel; tilberedt sennep
    DeutschEssig; Soßen; Gewürzmischungen; Senfmehl; zubereiteter Senf
    ΕλληνικάΞίδι· σάλτσες· ανάμεικτα καρυκεύματα· άλευρο και χονδράλευρο σιναπιού· παρασκευασμένη μουστάρδα
    EestiÄädikas, kastmed, vürtsisegud, sinepijahu ja -pulber, valmissinep
    SuomiEtikka; kastikkeet; maustesekoitukset; sinappijauheet; valmissinappi
    GaeilgeVinegar; sauces; mixed condiments; mustard flour and meal; prepared mustard
    HrvatskiOcat; umaci; miješani začini; gorušičino brašno i krupica; pripremljena gorušica
    MagyarEcet; mártások; ételízesítő-keverékek; mustárliszt és -dara; elkészített mustár
    ItalianoAceto, salse, condimenti misti, farina e polvere di senape, senape preparata
    LietuviųActas, padažai, sumaišyti uždarai, garstyčių milteliai ir garstyčių gaminiai, garstyčios
    LatviešuEtiķis; mērces; garšvielu maisījumi; sinepju pulveris; gatavas sinepes
    MaltiĦall; zlazi; kondimenti mħallta; tqiq u smida tal-mustarda; u mustarda ppreparata
    NederlandsAzijn; sauzen; samengestelde kruiderijen; mosterdmeel; bereide mosterd
    PolskiOcet; sosy; mieszanki przypraw; mąka i mączka z gorczycy; gotowa musztarda
    RomânăOţet; sosuri; amestecuri de condimente; făină şi praf de muştar; muştar preparat
    SlovenčinaOcot; omáčky; miešané korenisté zmesi; horčičná múčka a prášok; pripravená horčica
    SlovenščinaKis; omake; kombinirane začimbe; gorčična moka in zdrob; pripravljena gorčica
    SvenskaVinäger; såser; blandade smaktillsatser; senapspulver och -mjöl; färdig senap
In the tree
Beneath this code · 11
The busiest codes beneath this one, in France

Marchés notified and amount notified under each, January to July 2026, from the French register. These are the deepest codes with data beneath this one, so the branches between are skipped rather than walked.

What Portugal signed under this code
1contract signed
€7kcontracted value

Who buys under it

  • Município de Santarém
    1

Portugal publishes its complete contract register as open data, so this is counted rather than estimated. January to August 2026. The count and the value cover every procedure type; the bid figures cover open procedures only, because in a direct award the buyer chooses who bids. A mean is published from 10 open procedures up and a single-bid share from 30, so a rate on this page always rests on enough of them to mean something. All 26 divisions ranked.

Source: IMPIC / Portal BASE, via dados.gov.pt

What France notified under this code
2marchés notified
€654knotified amount

Who buys under it

  • CENTRE HOSPITALIER TARBES-LOURDES
    2

France publishes its essential procurement data, the DECP, with the number of offers received on every marché, a field its own schema makes mandatory. January to July 2026, Two things to read alongside the figures: the amount is the notified amount, which for a framework agreement is the ceiling rather than the spend; and the bid figures exclude marchés passed without publicity or competition, where a single offer is the design of the procedure. Same bars as Portugal: a mean from 10 procedures, a single-offer share from 30. Buyers are named from their SIRET through the public company register. The French barometer and its method.

Source: DECP, données essentielles de la commande publique

The market this code sits in

How to cite

TRINTA, "CPV 15871000-4: Vinegar; sauces; mixed condiments; mustard flour and meal; prepared mustard", Portal BASE (IMPIC), edition 5 October 2026, https://trinta.ai/cpv/15871000 (accessed [date]).

Buyers tag their notices with CPV codes, and mis-tag them often enough that a code-only alert misses real tenders. TRINTA's radar reads the notices themselves, in their own languages, and scores each one against what your company actually sells, so a procedure filed under a neighbouring code still surfaces when the text fits.

Official label, Regulation (EC) No 213/2008 (CPV 2008), via ted.europa.eu. Markdown: https://trinta.ai/cpv/15871000.md