CPV150000001530000015330000Category
15331000-7
Processed vegetables
In the other 20 official languages
In the tree
15000000-8Food, beverages, tobacco and related products15300000-1Fruit, vegetables and related products15330000-0Processed fruit and vegetablesBeneath this code · 36
15331100-8Fresh or frozen vegetables15331110-1Processed root vegetables15331120-4Processed tuber vegetables15331130-7Beans, peas, peppers, tomatoes and other vegetables15331131-4Processed beans15331132-1Processed peas15331133-8Split peas15331134-5Processed tomatoes15331135-2Processed mushrooms15331136-9Processed peppers15331137-6Soybean sprouts15331138-3Truffles15331140-0Leaf and cabbage vegetables15331142-4Processed cabbage15331150-3Processed pulses15331170-9Frozen vegetables15331400-1Preserved and/or canned vegetables15331410-4Beans in tomato sauce15331411-1Baked beans15331420-7Preserved tomatoes15331423-8Canned tomatoes15331425-2Tomato purée15331427-6Concentrated tomato purée15331428-3Tomato sauce15331430-0Canned mushrooms15331450-6Processed olives15331460-9Canned vegetables15331461-6Canned sauerkraut15331462-3Canned peas15331463-0Canned shelled beans15331464-7Canned whole beans15331465-4Canned asparagus15331466-1Canned olives15331470-2Sweet corn15331480-5Provisionally preserved vegetables15331500-2Vegetables preserved in vinegarThe busiest codes beneath this one, in Portugal
15331170Frozen vegetables11 · €185.3k15331100Fresh or frozen vegetables5 · €196.8k15331400Preserved and/or canned vegetables2 · €331.4k15331462Canned peas1 · €169.4k15331480Provisionally preserved vegetables1 · €9.1kContracts signed and value contracted under each, January to July 2026. These are the deepest codes with data beneath this one, so the branches between are skipped rather than walked.
What Portugal signed under this code
Who buys under it
Portugal publishes its complete contract register as open data, so this is counted rather than estimated. January to July 2026. The count and the value cover every procedure type; the bid figures cover open procedures only, because in a direct award the buyer chooses who bids. 11 of them published a bidder list, with a median of 5. A mean is published from 10 open procedures up and a single-bid share from 30, so a rate on this page always rests on enough of them to mean something. All 25 divisions ranked.
What France notified under this code
Who buys under it
France publishes its essential procurement data, the DECP, with the number of offers received on every marché, a field its own schema makes mandatory. January to July 2026, Two things to read alongside the figures: the amount is the notified amount, which for a framework agreement is the ceiling rather than the spend; and the bid figures exclude marchés passed without publicity or competition, where a single offer is the design of the procedure. Same bars as Portugal: a mean from 10 procedures, a single-offer share from 30. Buyers are named from their SIRET through the public company register. The French barometer and its method.
The market this code sits in
Food and catering514 codes across 2 divisions, and the buyers who publish under them.Buyers tag their notices with CPV codes, and mis-tag them often enough that a code-only alert misses real tenders. TRINTA's radar reads the notices themselves, in their own languages, and scores each one against what your company actually sells, so a procedure filed under a neighbouring code still surfaces when the text fits.
Official label, Regulation (EC) No 213/2008 (CPV 2008), via ted.europa.eu. Markdown: https://trinta.ai/cpv/15331000.md