45212500-1Kitchen or restaurant conversion

• EnglishKitchen or restaurant conversion
• PortuguêsConversão de cozinha ou restaurante
• EspañolTransformación de cocinas o restaurantes
• FrançaisTransformation de cuisines ou de restaurants
In the other 20 official languages
БългарскиПреустройство на кухни или ресторанти
ČeštinaPřestavba kuchyní a restaurací
DanskOmbygning af køkkener eller restauranter
DeutschUmbau von Küchen oder Restaurants
ΕλληνικάΜετατροπή κουζινών ή εστιατορίων
EestiKöökide või restoranide teisendustööd
SuomiKeittiöiden tai ravintoloiden muutostyöt
GaeilgeKitchen or restaurant conversion
HrvatskiPreuređenje kuhinje ili restorana
MagyarKonyha vagy étterem átalakítása
ItalianoConversioni di cucine o ristoranti
LietuviųVirtuvių arba restoranų pertvarkymo darbai
LatviešuVirtuves vai restorāna pārbūve
MaltiKonverżjonijiet ta' kċejjen jew ristoranti
NederlandsVerbouwing van keuken of restaurant
PolskiPrzeróbki kuchni lub restauracji
RomânăTransformare de bucătării sau restaurante
SlovenčinaPrestavba kuchyne alebo reštaurácie
SlovenščinaPreureditev kuhinje ali restavracije
SvenskaOmbyggnad av kök eller restaurang

Portugal publishes its complete contract register as open data, so this is counted rather than estimated. January to August 2026. The count and the value cover every procedure type; the bid figures cover open procedures only, because in a direct award the buyer chooses who bids. A mean is published from 10 open procedures up and a single-bid share from 30, so a rate on this page always rests on enough of them to mean something. All 26 divisions ranked.

Source: IMPIC / Portal BASE, via dados.gov.pt

France publishes its essential procurement data, the DECP, with the number of offers received on every marché, a field its own schema makes mandatory. January to July 2026, Two things to read alongside the figures: the amount is the notified amount, which for a framework agreement is the ceiling rather than the spend; and the bid figures exclude marchés passed without publicity or competition, where a single offer is the design of the procedure. 10 competed marchés declared their offers here, 7.8 on average; the median is shown because an allotted marché repeats the whole consultation's offer count on each lot, which inflates a mean and leaves the median alone. Same bars as Portugal: a mean from 10 procedures, a single-offer share from 30. Buyers are named from their SIRET through the public company register. The French barometer and its method.

Source: DECP, données essentielles de la commande publique

How to cite

TRINTA, "CPV 45212500-1: Kitchen or restaurant conversion", Portal BASE (IMPIC), edition 5 October 2026, https://trinta.ai/cpv/45212500 (accessed [date]).